Class 6 History Chapter 2: From Hunting – Gathering to Growing Food Notes

Early humans were hunter-gatherers, relying on nature for food. Over time, they discovered farming and animal domestication, leading to a settled life. This shift from a nomadic lifestyle to agriculture marked the beginning of civilizations. Early farmers cultivated crops like wheat and barley and domesticated animals for food and labor. This chapter explores the Neolithic Revolution, its impact on human society, and how it shaped the way we live today.




Who Were Hunter-Gatherers?


Who Were They?
  • Hunter-gatherers were early humans who lived by hunting animals and gathering plants, fruits, and roots for food.
  • They moved from one place to another in search of food.

Why Did They Keep Moving?
  • Food Availability → Once resources were used up, they had to move.
  • Seasons Changed → Different fruits and animals were available at different times.
  • Safety from Wild Animals → They avoided dangerous places.
  • Water Needs → They moved to places with lakes, rivers, and rain.



How Did Early Humans Survive?


Food
  • Hunted animals (deer, wild boar, fish).
  • Gathered wild fruits, nuts, seeds, and honey.

Tools and Weapons
  • Made stone tools for cutting, hunting, and digging.
  • Used wooden sticks and bones for hunting small animals.

Shelter and Clothing
  • Lived in caves, rock shelters, and open grounds.
  • Used animal skins and tree leaves for clothing.




Why Did People Start Farming and Herding?

  • Around 12,000 years ago, people began to observe plant growth and animal behavior.
  • Climate changes led to the growth of grasses, wheat, barley, and rice, which encouraged farming.
  • Animals like goats, sheep, and cattle started living near humans.

Why Did They Shift to Farming?
  • More food security than hunting.
  • No need to keep moving; could stay in one place.
  • Domesticated animals for food, milk, and labor.



How Did Agriculture Change Human Life?


1. Permanent Settlements
  • People started building homes near farms.
  • Small villages developed, leading to the first communities.

2. Surplus Food Production
  • Farming produced extra food, which could be stored.
  • This led to food security and a better diet.

3. Population Growth
  • More food → More people survived → Families grew.

4. New Professions
  • Some people became farmers, while others became tool makers, potters, and traders.




Domestication of Plants and Animals


What is Domestication?
  • Domestication means taming wild plants and animals for human use.
  • It started around 12,000 years ago.

Domesticated Plants
  • Wheat and Barley (First crops grown).
  • Rice, Millets, and Pulses (Grown in different regions).

Domesticated Animals
  • Dogs → Helped in hunting.
  • Sheep, Goats, and Cattle → Provided meat, milk, and wool.
  • Horses and Donkeys → Used for transport.




Settled Life and the First Villages

  • With farming, people started living in one place, forming villages.
  • Early villages had huts made of mud, wood, and straw.
  • People began storing grains in clay pots and baskets.
  • They also made granaries (large storage areas for grains).

Advantages of Settled Life
  • Farming provided regular food.
  • People lived in groups for safety.
  • New crafts like pottery and tool-making began.



Tools and Pottery of Early Farmers


1. Stone and Bone Tools
  • Better stone tools (sharper and polished).
  • Sickles for harvesting crops.
  • Grain grinding stones.

1. Pottery
  • Handmade pots for storing grains and water.
  • Decorated pottery showed creativity.



Important Archaeological Sites Related to Early Farming


Site Location Findings
Mehrgarh Pakistan Oldest evidence of farming (wheat, barley, cattle).
Daojali Hading Assam Tools, pottery, rice cultivation.
Burzahom Kashmir Pit houses, animal bones, tools.
Chirand Bihar Evidence of rice farming, hunting tools.



Conclusion

  • Early humans were hunter-gatherers who moved frequently for food.
  • Around 12,000 years ago, people started farming and domesticating animals.
  • Farming led to permanent villages, surplus food, and new jobs.
  • Domestication provided food, labor, and transportation.
  • Pottery and tools improved food storage and agriculture.
  • Archaeological sites like Mehrgarh and Burzahom provide evidence of early farming.

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